We may be coming to the end of summer but let's hope for a few more days of sun because this orzo salad is the perfect dish for a summers BBQ. It's really quick to make and full of flavour but healthy as well. Orzo is now avaliable in most supermarkets not just Italian deli's. Ingredients: 250g Orzo 1 Pomegranite 1 Granny smith apple (diced) Half a bunch fresh mint (chopped) 2tsp of mint sauce 2 spring onions chopped Juice and zest of 1 lemon Salt and pepper to taste Olive oi

With the weather going down hill this pizza reminds me of the warmer weather. Sometimes a thin based crispy pizza is the perfect comfort food. This one was topped with mozzarella, parma ham, rocket plum tomatoes and a special onion marmalade. Oh and a dusting of grated parmesan of course. Makes 1 pizza, prep time = 1 hr -1hr30 Ingredients: 300g strong white bread flour 200ml warm water Half a sachet of dried yeast (4g) 2tbsp olive oil Semolina to dust (optional) pinch of salt